Apple Gallette : Main Street Farmers Market, Sulphur Springs Texas

Market Shopping for September 4, 2010

Available this week at the farmers' market.Cheese - Cherry wood smoked cheeses (habenero, pepper jack, colby, Swiss & sharp cheddar) - Love At First Slice Fresh Fruits & Vegetables - Patsy Yates Homemade cookies, brownies and specialty dog treats- JC's Cookies Mexican Desert Pastries, Gourdias - Juanita Murillo Smoked Beef Brisket - Love At First Slice Sweet spiced pickles - Pete Gremillion Tamales - Elvia Zuniga, Juanita Murillo

Apple Gallette

IT'S THIS EASY1 rolled refrigerated unbaked pie crust 1 (21 ounce) can Lucky Leaf® Apple Pie Filling 1/2 tablespoon half-n-half or milk 1 teaspoon brown sugar cinnamon to sprinkle over crustHeat the oven to 400ºF.Using your best baking sheet, take a cold stick of butter and rub a generous 10-inch baking area on the sheet. Use your rolling pin to lift up crust and lay over greased baking area.Spoon out half of a 21 ounce can of Lucky Leaf® Apple Pie Filling into the center of the crust, leaving a 2-inch border. Fold edges of pie crust over filling, pleating as necessary, ...

KIDS COOK AT MARKET August 28, 2010

[caption id="attachment_830" align="alignleft" width="400" caption="Aspiring Chefs go to work!"][/caption]It's time for another round of KIDS COOK AT MARKET. This Saturday, August 28, 2010, 9:00 a.m. We are going to chill out on Main Street and make Potato People from the fresh produce grown right here in our area.Arrive 15 minutes early to get signed in and accounted for. This event is FREE, so tell all your friends and neighbors and let's have some fun!Johanna Hicks from our local Texas AgriLife Extension Service, along with Jill McKeever from SimpleDailyRecipes.com will be leading this event. They will take the ...

The Best Cookbook for TOMATO Lovers

TO ALL MY TOMATO LOVING FRIENDS !!!I am spazzin'out over the newest cookbook that has fallen into my hands, Tomato: A Fresh-from-the-Vine Cookbook by Lawrence Davis-Hollander.Each time I crack this beautiful book open, intending to drool over some 150-recipes involving tomatoes, I am enlightened by Mr. Davis-Hollander's wisdom on heirloom tomatoes. I start daydreaming of growing a multitude of heirlooms... red, pink, purple, yellow, orange, black, green and white slicers to go on fresh grilled burgers, grilled pizzas, tossed into hearty Summer salads, and swimming in soups. I envision growing cherry tomatoes simply for the joy of eating them warm off ...

Roasted Zucchini Quesadillas

You can't go wrong with this fresh farmers' market recipe. Roasted vegetables make an excellent filling for quesadillas whenever you need to throw together an appetizer for guests, a light lunch for yourself, or a quick recipe for a large, hungry crowd of Main Street Farmers' Market Fans.HERE'S WHAT YOU NEED20 homemade flour tortillas or store bought 2 (8 ounce) blocks of Robert Armor's Smoked Colby Cheese, grated 2 Cubenelle Peppers from Patsy Yates' produce 2 Golden Zucchini from Patsy Yates' produce 2 jalapenos from Patsy Yates' produce 1 large green zucchini from Webb's Farm Fresh Produce 1 large yellow onion from Webb's Farm Fresh Produce olive ...