Kids Cook At Market, August 29, 2009
Saturday, August 29, 2009 at 9 a.m.
Kids Cook At Market is an opportunity to share the fun of the farmers’ market with the next generation. As the kids are led through the entire farmers’ market, they talk with area farmers and food producers, taste samples, learn how to pick fresh foods, then head back to the Savor the Flavors Recipe Station to create their own treats.
Kids Cook At Market is held the last Saturday of each month of the farmers’ market season.
The remaining dates for the 2009 season are
- August 29
- September 26
The event begins at 9 a.m., we ask all the kids be present 15 minutes before it begins. Kids ages 7 to 13 years are welcome to participate. Parents are encouraged to leave their children with the adult leaders to allow a little free shopping time for the parents. The event lasts 35 to 45 minutes. Email Jill [at] SulphurSpringsFarmersMarket.com to pre-registered for the event.
Led by Kim Assunto Sellers, Registered Dietitian at Hopkins County Memorial Hospital and Jill McKeever of SimpleDailyRecipes.com.
PLEASE PRE-REGISTER EACH CHILD so that we may have enough supplies for every child.
This event is FREE!!!
Pre-register by Email Jill [at] SulphurSpringsFarmersMarket [dot]com
or Call Jill McKeever 903-243-4746
Email Jill if you have any questions.
Junior chefs should be dressed with safety and comfort in mind. Please wear shirts with fitted sleeves and remove any jewelry.
Please arrive 15 minutes before the event begins to complete the process.